Awesome Food

Get your spice on anytime with one of these deliciously hot, oversize, grizzly approved lollipops, loaded with the essence of our favorite chili sauce. Also great for pranking unsuspecting victims.

It’s the simplest of tasks: cracking an egg and separating the yolk from the whites but things can easily (and often do) run afoul. Designer Tommy Hawes aims to end that with this nifty little device.

Like the Hobo Knife, it has a knife and a fork with a bottle opener, but it also has a spoon. The pieces are made from stainless steel and are separable. Skip to 2:20 in this video for a demo.

A pair of snow globes for all seasons seasonings. GamaGo’s bear-filled salt and pepper shakers are decorative and practical. The transparent globes make it easier to see if you need to refill them.

The Free Range Human combines two of our favorite foods into one delectable treat, replacing the doughy base of their Ketogenic Pizza with a lattice of greasy bacon. At least it’s gluten-free!

Don’t muss up your delicate fingers eating so-called “finger food” – instead, grab a pair of Trongs, and rip into that barbecue with animal-like efficiency – and free up your fingers for texting!

Ever gotten chopsticks that say “now you can pick up anything” on the wrapper? While these light-up chopsticks might not be able to lift an X-wing from the Dagobah swamp, they’ll do fine with sushi.

This kit turns everyday pizza into a handheld treat, served in the ever-popular cone form. The set includes everything you need to make your own pizza cones – except dough, toppings and oven.

Cotton candy infused with bits and pieces of Pop Rocks, combining soft and crackly textures to make your mouth happy. In blue raspberry, strawberry, piña colada and coconut flavors.

It may look goofy, but the GrillComb is way more practical than the traditional single threading skewer, AKA sticks. Its teeth make it easier to place and remove food without making a mess.

McDonald’s Canada takes us to a burger photo shoot, comparing an in-store Quarter Pounder to the precisely styled ones that show up in ads, which surprisingly use the exact same ingredients.

Qzina built this massive sculpture of a Mayan temple using a record-breaking 18,239 pounds of chocolate. It’s on display until December 21, 2012 when the Mayan calendar (or the world) ends.

This luxurious floating dining room offers a built-in charcoal grill, seating for 10 adults and a retractable 11′ diameter sun umbrella. Also has an electric motor for cruises through calm waters.

Made to order decorative toothpicks made of titanium. You can order plain, non-anodized ones or go wild and add stripes, colors, glow rings, glow bulbs, steampunk brass finish and more.

Conan O’Brien is in Chicago this week, and kicked things off with a bang by launching a 10-foot bratwurst over the Chicago River. Why? Why the heck not? Jump to 2:25 to cut to the chase.

We always thought serving cotton candy was a pretty basic task, but this street performer does it with flair, entertaining the crowd as he cranks out the wispy treat to the tunes of Michael Jackson.

GamaGo’s serving dish is designed to look just like one of those plastic cookie or cracker trays, but it’s made out of hand-blown glass. Just don’t try and crumple it up when you’re done.

Move over 5 Pound Gummy Bear, Big Ol’ Bear aka B.O.B. is now the world’s largest gummy bear. Each order is handmade and weighs an intimidating 27 pounds, making it good for about 450 people.

MIT researchers have invented a substance called LiquiGlide which can be used to line surfaces to make them super-slippery, keeping ketchup and other thick liquids flowing from bottles with ease.

Protect your Schweddy Balls with the Euphori-Lock, a combination lock that for Ben & Jerry’s ice cream pints. Just like some of its flavors, the Euphori-Lock is a customer’s idea made real.

Like peanuts? Lord Nut Levington offers tasty nuts with awesome flavor profiles like cheddar/jalapeño, cinnamon/apple/vanilla, thai curry/lemongrass, tomato/garlic/cheese and a spot-on bloody mary.

Whether you like red hot foods or just want to play a nasty prank on your friends, Satan’s Spawn’s slightly sweet, very spicy habanero/chili-infused gummy bears should do the trick.

With Cinco de Mayo coming up, other than falling down drunk, there’s no better way to celebrate than with these awesome piñata cookies, which have candy inside them when you crack ’em open.