When you buy through links on our site, we may earn an affiliate commission. As an Amazon Associate I earn from qualifying purchases.

Making Flan Paletas

| | |

Written by Paul Strauss | June 29, 2021

Paletas and flan are two of the greatest sweet treats on the planet. In this video from Eater’s Sugar Coated, host Rebecca DeAngelis visited NYC’s Newyorkina, where she and chef Fany Gerson experimented to create a yummy flan-paleta hybrid, melding the frozen summer treat with creamy egg custard and runny caramel.


Advertisement

Home | About | Suggest | Contact | Team | Links | Privacy | Disclosure
Advertise | Facebook | Twitter | Pinterest | Sites We Like

Awesome Stuff: The Awesomer | Cool Cars: 95Octane
Site Design & Content © 2008-2024 Awesomer Media / The Awesomer™