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What If You Ate a Brick of Dry Ice?

| | | | | | November 14, 2020

Nibbling on crushed ice can produce a satisfying and cooling sensation. But we can’t advise doing the same with dry ice. What If explores what kind of terrible things would probably happen to you if you downed a big hunk of the solidified carbon dioxide that likes to maintain a temperature around −109.3 °F.


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