The Italian distillers of our favorite almond liqueur introduce Disaronno Velvet, an incredibly smooth cream dessert liqueur with the sweet aroma of almonds and nuances of chocolate and vanilla. The velvety drink is ideally served over ice or to add an elegant touch to cream cocktails like the Disaronno Velvet Batida.
Enhance the taste of your favorite spirits and wines with this craft cocktail infuser. Simply fill with fruits, veggies, candies, or spices, and attach it securely to your bottled beverage. Flip it over to fill with liquid, and let the ingredients infuse over time before pouring. Flavors start to meld in as little as five minutes.
The Dominican Republic has a passion for passion fruit. So do the Florida spirits connoisseurs who created Chinola, a deliciously sweet ‘n’ tangy, all-natural liqueur with the juice of six passion fruits in each bottle. It’s lovely to sip on its own and plays well with others, like rum, vodka, tequila, and bubbly.
While we’ve yet to taste Mucha Liga’s series of tequilas, this is one time when we’re willing to try a spirit strictly on the basis of its awesome packaging. Each bottle features a polygonal sculpt of a luchador mask. Bravo is a blanco, Canibal is a reposado, and Invicto is an añejo.