(PG-13: Language) “This was my grandmother’s. She’s old and weak so I’m like, ‘Grandma, I’m taking this.'” Comedian and podcast god Bill Burr shows us how to make a PIE cruuuust! in between cracking jokes.
McDonald’s Big Mac is one of those foods that’s best enjoyed when you’re drunk and starving. Master sushi chef Hiroyuki Terada from Miami’s NoVe Kitchen & Bar shows how to elevate this fast food staple into a tasty sushi roll, with the addition of a few fresh ingredients.
The latest proof that everything is better with bacon – this sweet and savory combo that replaces the flour shell of this traditional Italian desert with smoky and fatty strips of pork. Bacon + ricotta + chocolate chips = yum. Full recipe on Thrillist, by Perry Santanachote.
“It is totally the mixture of a cantaloupe and a fart.” The Fine Brothers React Channel subject kids to one of their most bizarre and unpleasant experiments yet, asking them to stomach the intense odor of a durian fruit, and then taste the supposedly delicious insides.