A delightfully smooth, light, and slightly sweet blend of bourbon, Tennessee whiskey, and rye from the past three decades. It’s honey forward, with grassy undertones, and a bit of apple and spice on the finish. Sips easy on its own, and perfect for old fashioneds.
THE BEST Drinks
If there’s one bourbon we must always have stocked in our bar, it’s this one. A wonderfully smooth, perfectly balanced, and daily drinkable whiskey from select barrels of 8-to-12 year aged spirits. Its new bottle better reflects how special the spirit inside truly is.
Give yourself a boost of energy with a shot of espresso, any time and any place. Steamm’s hand-pulled 2oz. shots come from organic beans, have a touch of raw cacao, and are slightly sweetened with organic stevia or cane sugar. They’re super delicious with milk too.
In all honesty, we we’re pretty cynical about yet another pumpkin spice flavored thing, but Captain Morgan’s latest spiced rum concoction is truly delicious. You’ll want to sip this spirit all the time, not just in the Fall. Great alone, with apple cider, or ginger beer and lime.
Packets of small batch-roasted coffee beans. The packet doubles as a filter; all you need is a mug and some hot water to enjoy fresh coffee on the go. Libra uses part of its proceeds to donate water filters to indigent communities in Guatemala, where it gets its beans.
A look behind the scenes at Louisville, Kentucky’s Kelvin Cooperage. The family-owned plant handmakes new oak barrels for aging bourbon and wines. The barrels may only be used once for bourbons, but will live on for many years providing a home for other spirits.
Golchi has three compartments, two of which are insulated, so it can hold two different drinks at once plus a small amount of food, powder, etc. You can also use the insulated compartments as a single container or on their own, with or without the third compartment.
While searching at Dickel’s Tennessee distillery for barrels of 9-year-old whisky, distiller Allisa Henley stumbled across a cache of barrels filled with this nectar of the gods. It’s rich, sweet, with tons of vanilla and oak. For now, you’ll need to visit Cascade Hollow if you want one.
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