YouTuber popaspartacus offers up a tour of the factory line at Aticream Company, in Transylvania, Romania. If you’re like us, you’ll work up an appetite as a mechanical ballet of vanilla bars skinny dip into a chocolate bath, and a carousel of sundae cups gets filled with festive flavors.
THE BEST Dessert
A look inside the factory where The Piping Gourmets make their gluten-free whoopie pies. While mixing up the ingredients is a pretty mundane task, we loved watching the machines that precisely squirt out the cake batter and frosting. We also love the way the narrator says “whoo-pee.”
Oreo teamed up with European chocolate maker Milka to create delightful new treats that combine the form of a chocolate bar with the creamy and crunchy character of the popular cookie treat. They’re going for a premium on Amazon, so check your local grocery store.
Frost advisories in mid-May, so we’re making the kitchen into a gourmet creamery with these oh-so-tasty flavors from Amoretti. Blending a bit into a smoothie or a bowl of ice cream gives us the feels (and is good dessert eating practice if the ice cream truck ever comes back out).
Breakfast meets sugary soda pop with Kellogg’s latest toaster pastries. These frosted A&W root beer and Orange Crush flavored Pop-Tarts are expected in grocery stores later this month. As yummy as these sound, we’re still waiting for Han Solo in carbonite flavored ones.
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