Sapporo’s first dark lager is a delicious accompaniment for backyard barbecues and warm weather shindigs, offering a bold and crisp flavor that’s great to take the edge off of spicy foods like chicken wings and BBQ ribs, and cool you down on hot days.
A tasty new seasonal beer from Ireland’s St. James’s Gate Brewery, it’s light, bright, and so drinkable. Turns out that the same yeast that makes a great stout imbues this beer with grapefruit, lemon peel, banana, and a hint of clove. Perfect for spring and summer shindigs.
The latest fragrant candle from our beer-loving pals at Swag Brewery offers up the warm and delectable aroma of maple syrup, waffles, cinnamon, coffee, and hand-poured into a recycled beer bottle. Burns for 45+ hours so you can enjoy that breakfast scent all day long.
This pro-grade appliance takes in grains, and automatically ferments and produces up to 2.5 gallons of craft beer in less than 4 hours. Those looking for an easier to use, smaller system should check out the $799 Pico, which brews pre-mixed grains from famous craft breweries.
Florida-based Saltwater Brewery came up with an edible, compostable and biodegradable alternative to plastic drink can rings which can harm animals. Made from byproducts of the company’s brewing process, the edible rings are just as strong as their plastic counterparts.
Snake Bite’s Key Chain Beer Bottle Opener is conveniently sheathed in smooth leather to keep its sharp teeth sheltered when you’re not cracking them open. Use it to vent cans too when pouring beer into a glass; it helps drinkability, comfort and overall experience.