THE BEST Bbq

Fire pit and camp stove maker Solo Stove’s stainless steel charcoal grill is designed to circulate heat on all sides of your food with its convection-style setup. This bundle includes the grill and stand, cooking tools, a cover, and one ready-to-use charcoal pack for up to 45 minutes of cooking. Special pre-order price is $150 off MSRP.

Like larger and more expensive BBQs, Asmoke’s compact grill burns wood pellets, imparting deliciously smokey flavors into meats and veggies. Its motorized auger and thermostat keep the temperature is just right for grilling, baking, roasting, or smoking. Its applewood pellets are designed to burn clean and minimize ash.

This portable cooker works differently from other propane grills. Rather than open grates, the Firedisc has a smooth surface that can cook just about anything you’d make in a pan or a griddle, from eggs to pancakes to meats, and you can even use it as a fryer. Its curved edges keep food warm, while its center cooks nice and hot.

While it’s not as fancy as a Kamodo Joe or Big Green Egg, this steel and porcelain kamado-style grill won’t empty your wallet. The egg-shaped cooker can hit temps up to 700ºF, and only needs a small amount of charcoal. Its cast iron grate offers 153 sq. in. of cooking area, and its top and bottom dampers ensure smooth airflow.

Roxon’s versatile, yet compact tool offers up six useful features for outdoor cooking: fork, spatula, knife, tongs, bottle opener, and wine corkscrew. It’s made from food-grade 430 stainless steel, and comes with a nylon carrying pouch. Measures about 11″ long when folded.

There’s nothing quite like the delicious flavor of grilled, seared, or smoked meats. But the way you cook and handle meats after cooking can dramatically improve its quality. SciShow explains tips for making the perfect BBQ meal and the scientific reasons that these techniques improve flavor and texture.

GEFU’s Chicken Leg Holder BBQ is a stainless steel rack that holds up to a dozen chicken legs or wings at once. It eliminates the need to turn the parts as they cook, and it comes with a pan that catches juices. It’s foldable and dishwasher-safe.

The Kudu grill has a cantilevered design that lets you cook and heat food directly or indirectly over an open fire. It comes with a grate and a cast iron pan. When you’re not cooking, you can use the base as a fire pit.

ProudGrill’s Slide & Serve BBQ Skewers have a fish bone design that offer several advantages over traditional skewers. They let you slide food on and off easily, cook more food in one go, and it make it easy to cook both sides evenly.

The Flipfork Boss turns the spatula into a 5-in-1 grilling tool. Its large fork, serrated edge, knife edge and bottle opener will make you the grill master, moving from task to task with ease. Its acacia wood handle is moisture-resistant and antibacterial.

Everdure’s 4K charcoal grill can cook anything you can cook in the kitchen, and then some. It gives you precise control over airflow and temperature. It has temperature probes for the air and for meat, a side hatch for charcoal and a touch interface. Available Spring 2019.

Grillix’s versatile BBQ tool is a lightweight cooking utensil that combines a pair of tongs, a fork, a spatula, a knife, a bottle opener, and a corkscrew. The fork and spatula have folding mechanisms, while the knife has a safety lock.

Take on your barbecue grill like a boss with this balisong style tool that combines a serving fork and bottle opener in one. It locks open when in use, then folds to just 4.7″ long, so you can stow it in your backpack or pocket.

Mr. Steak’s portable grill uses a 14,000 BTU infrared burner that heats up in a couple of minutes and maxes out at 1000ºF. It offers 165sq.in. of cooking space, electronic ignition, and has foldable non-skid legs for easy transport and storage.

Primus’ new Kuchoma grill is compact, has foldable legs and a locking lid, making it easy to take with you. It has a non-stick grill grate, a removable drip tray and an adjustable fire. Includes adapters for various gas canisters.

The Nomad Grill lets you enjoy grilled food practically anywhere. It’s a stainless steel portable grill that weighs only 10lb and fits into its 20″x 24″ bag when not in use. It unfolds into a 21″x 21″x 11.5″ setup with a 370 sq.in. grilling area.

The BioLite FirePit lets you enjoy a campfire or grill with barely any smoke. It uses a rechargeable fan to more efficiently burn wood or charcoal and drastically cut down on smoke. The electronic module can be detached and used as a power bank.

Delicious spray-on wing sauces. Choose from flavors like buttery Better Buffalo, smokey Chocolate Chipotle, hot Thai-influenced Sriracha Lime, or wonderfully balanced honey and cayenne Sweet Heat. Spray while grilling, or after the fact on baked or fried wings.

If you looking for a lean protein snack to keep in your pantry, Golden Island’s Korean BBQ pork jerky is a great choice. Smoky, sweet and dappled with sesame seeds, it has a nice chew and is crazy delicious – kinda like Mr. Pibb and Red Vines.

The dive watch adopted for BBQs. The GrillTimer watch has flipping guides for popular grilled food. Align the chosen food’s silver dot to the minute hand and the red dot at the end of the line will tell you when to flip your food.

John Rambo and Danny Trejo’s bbq sidekick. Slam Design’s spatula looks just like the brutal knife but is actually meant for flipping burgers. It also has built-in bottle openers. Buy it from Firebox and they’ll throw in a bandana.

The Jag Grill is a grill, dining table and fire pit in one. It seats and serves up to eight people. Each grill has a side door and its main parts – the dome, wooden platforms and fire pit – are removable for easy cleaning and storage.

Made by Front Runner Outfitters, this stainless steel cooking grate can be mounted on top of a spare tire to save space. It fits on tires between 29″to 37″ in diameter, though you’ll need to strap it down to secure it.

The Undisputable Cuz is supposedly the world’s largest barbecue pit. It certainly dwarfs the God-grilla and even the X-Grill. It’s over 76ft. long, has 24 doors, a walk-in cooler with beer taps and a space for a home theater setup.

Move over God-grilla, there’s a new BBQ boss in town. Made by Massachusetts-based BBQ shop Breakaway, the X-Grill is a mobile grill for rent. It’s made from a converted ’87 Ford tanker truck. Images from its Facebook page.

The Lynx Downtown Electric Grill lets you cook in areas where an open flame isn’t practical or safe – indoors for example. It uses a heating film that ensures uniform cooking and reaches its max temperature in just 8-10 minutes.