Los Arango tequila honors Jose Doroteo Arango (AKA Pancho Villa) for defending his people in the Mexican Revolution. Its locally harvested 100% Blue Weber Agave is fired onsite in clay ovens, fermented with a specialty yeast strain, double distilled, then bottled in blown glass and hand-finished with leather, metal, and wood accents.
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Los Arango distills Ańejo, Reposado, and Blanco tequilas, with the latter a proud Double Gold Medal winner at the 2020 San Francisco World Spirits Competition. Los Arango’s oak-barrel aged Reposado is just the ticket for shaking up a classic Manhattan with Mexican flavor and a hint of orange.
1 ¾ oz. Los Arango Reposado
½ oz. Sweet Vermouth
3-4 dashes Angostura Bitters
3-4 dashes Orange Bitters
2 drops Orange Oil
Method: Combine all liquid ingredients into a cocktail shaker with ice and shake vigorously. Use a Hawthorne strainer to strain the cocktail into a coupe glass. Garnish with an orange twist and maraschino cherry.