Gourmet Junk Food
Heirloom “Dolé” Arugula …SPAM Torchon w/ Fuzzy Peaches, White Cheese Balls and Nuts w/ local greens.
Chef “Jacques La Merde” decided to prove a point by taking off-the-shelf junk foods and preparing them to look like extravagant gourmet meals. The first dish is Dole Arugula, SPAM Torchon w/Fuzzy Peaches, White Cheese Balls and Nuts.
Hawaiian Bagel Bites, Cheetos, Baby Carrot + Ranch Purée, Small Vegetables and Chipotle
Imitation crabmeat, complimented by Saucisse Vienna, Creamed Style Corn, BBQ potato chips, cocktail sauce, Old Bay and Curly Parsley
Jimmy Dean Sausage w/ Canned Spring Veg, French’s, Fritos Hoops + Pistachio Soil. Palate cleansing shot of fermented Lake Michigan Water W/Nutritional Yeast Rim
Microwaved Spicy Beef ‘n Bean Burrito, Beef Jerky, Wishbone Caesar Crema, Lemon Lime Gatorade spheres and Zesty Cheese Doritos Soil
Raspberry Poptart Parfait W/ Vanilla Snackpack + Grape Crush Scented Gel and Enhanced W/ Mike N Ikes, Cry Babies and Fruity Mentos
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