El Tequileño Blanco Tequila
cocktails | drinks | spirits | tequila
This historic tequila is a long-standing favorite of the people in the magic town of Tequila since 1959 when El Tequileño Blanco was created by Don Jorge Salles Cuervo of the Cuervo tequila dynasty. Made from 70% estate-grown blue agave that’s been mellowed for 14 days in American Oak, it’s earned gold-medal and worldwide popularity.

This tasty tequila is made for cocktails like Margaritas, Palomas, and La Batanga, a regional Mexican favorite that has always been made with El Tequileño Blanco. It was created by the late Don Javier Delgado, founder of La Capilla Cantina, where it remains the house specialty in the town of Tequila.
La Batanga
2 oz El Tequileño Blanco
1 whole freshly squeezed lime
Mexican Coke
Coarse Salt
METHOD: Build over cubed ice in a salt rimmed highball glass. Top with Mexican cola and stir with a knife. Garnish with a lime wedge.