Food

Cotton candy infused with bits and pieces of Pop Rocks, combining soft and crackly textures to make your mouth happy. In blue raspberry, strawberry, piña colada and coconut flavors.

It may look goofy, but the GrillComb is way more practical than the traditional single threading skewer, AKA sticks. Its teeth make it easier to place and remove food without making a mess.

McDonald’s Canada takes us to a burger photo shoot, comparing an in-store Quarter Pounder to the precisely styled ones that show up in ads, which surprisingly use the exact same ingredients.

Qzina built this massive sculpture of a Mayan temple using a record-breaking 18,239 pounds of chocolate. It’s on display until December 21, 2012 when the Mayan calendar (or the world) ends.

This luxurious floating dining room offers a built-in charcoal grill, seating for 10 adults and a retractable 11′ diameter sun umbrella. Also has an electric motor for cruises through calm waters.

Made to order decorative toothpicks made of titanium. You can order plain, non-anodized ones or go wild and add stripes, colors, glow rings, glow bulbs, steampunk brass finish and more.

Conan O’Brien is in Chicago this week, and kicked things off with a bang by launching a 10-foot bratwurst over the Chicago River. Why? Why the heck not? Jump to 2:25 to cut to the chase.

We always thought serving cotton candy was a pretty basic task, but this street performer does it with flair, entertaining the crowd as he cranks out the wispy treat to the tunes of Michael Jackson.

GamaGo’s serving dish is designed to look just like one of those plastic cookie or cracker trays, but it’s made out of hand-blown glass. Just don’t try and crumple it up when you’re done.

Move over 5 Pound Gummy Bear, Big Ol’ Bear aka B.O.B. is now the world’s largest gummy bear. Each order is handmade and weighs an intimidating 27 pounds, making it good for about 450 people.

MIT researchers have invented a substance called LiquiGlide which can be used to line surfaces to make them super-slippery, keeping ketchup and other thick liquids flowing from bottles with ease.

Protect your Schweddy Balls with the Euphori-Lock, a combination lock that for Ben & Jerry’s ice cream pints. Just like some of its flavors, the Euphori-Lock is a customer’s idea made real.

Like peanuts? Lord Nut Levington offers tasty nuts with awesome flavor profiles like cheddar/jalapeño, cinnamon/apple/vanilla, thai curry/lemongrass, tomato/garlic/cheese and a spot-on bloody mary.

Whether you like red hot foods or just want to play a nasty prank on your friends, Satan’s Spawn’s slightly sweet, very spicy habanero/chili-infused gummy bears should do the trick.

With Cinco de Mayo coming up, other than falling down drunk, there’s no better way to celebrate than with these awesome piñata cookies, which have candy inside them when you crack ‘em open.

A ceramic plate shaped especially for everyone’s favorite bready treat. Just slide it under a slice of pizza and then lift it straight to your mouth. It might even be sharp enough to cut pizza.

While That’s Nerdalicious is quick to point out that they’re really muffins, we don’t care – these muffins topped with cheese, and mini pepperonis look tasty no matter what they’re called.

Burger King in Japan was having a bacon special, so this guy ordered himself up an insane Whopper loaded with 1,050 strips of bacon. Just one question: Where’s the beef?

Love S’mores? Nate Smith’s upgraded take on the delectable treat replaces the graham crackers with a pair of Krispy Kreme donuts, and the chocolate with a Reese’s PBC. Try it, you’ll like it.